yo!!!
been using my oven before it gets super hot again, only been making and remaking 2 things recently: lemon bars and homemade pizza
the picture with two pizzas were made a few days ago!! they were eaten so fast by friends i was actually annoyed, i wanted more for myself ehehe
i definitely burnt the lemon bars my first go, my oven gets about 25° hotter than where i set my dial, which i only learned through trial and error. baking recipes in particular always annoy me, at least searching for them, because many recipes will list steps and take their explanations for granted.
my main error with lemon bars has been them browning on top, because the custard is getting too hot!!! WELL apparently i should be chilling the shortbread while i make the custard, which makes extra sense since the custard warms up too fast and gets brown grrrrr if you don't do this. the filling has been DELICIOUS but the browning. i shall defeat thee.
the middle pizza picture also suffered from being a bit overbaked, pre-oven knowledge. still fucking gooood though
been using my oven before it gets super hot again, only been making and remaking 2 things recently: lemon bars and homemade pizza
the picture with two pizzas were made a few days ago!! they were eaten so fast by friends i was actually annoyed, i wanted more for myself ehehe
i definitely burnt the lemon bars my first go, my oven gets about 25° hotter than where i set my dial, which i only learned through trial and error. baking recipes in particular always annoy me, at least searching for them, because many recipes will list steps and take their explanations for granted.
my main error with lemon bars has been them browning on top, because the custard is getting too hot!!! WELL apparently i should be chilling the shortbread while i make the custard, which makes extra sense since the custard warms up too fast and gets brown grrrrr if you don't do this. the filling has been DELICIOUS but the browning. i shall defeat thee.
the middle pizza picture also suffered from being a bit overbaked, pre-oven knowledge. still fucking gooood though