Can anyone help me find out what this is / how to make it? (requires Kanji Japanese)

Vodoun

I've spent a good hour now doing Google searches, and even attempting
to pick out characters from the internet to use in coordination with a
translator because I've lost the recipe for this product in English.

What_is_this.jpg



I'm pretty sure it's Kombucha - but there aren't any images of this on Google
while searching for osk-odani, the company from which it was manufactured.
 
the first char is "ume" or plum, and it's probably some kind of plum tea/beverage

instructions go like this (sort of)

-Use one bag of this product per 100 cc (of hot water?)
-Use it to soak yaburikake, onigiri or some -inhaling products?- in the tea/beverage

I guess it is some kind of plum-flavored marinade/tea beverage to soak some japanese food in, like onigiris, lol
 
Fatecrashers said:
seeing as how it says 'tea', presumably you just add hot water

edit: found the instructions http://www.osk-odani.co.jp/xoops/uploads/photos/33.pdf
Click to expand...

Domo arigato!


Alice said:
the first char is "ume" or plum, and it's probably some kind of plum tea/beverage

instructions go like this (sort of)

-Use one bag of this product per 100 cc (of hot water?)
-Use it to soak yaburikake, onigiri or some -inhaling products?- in the tea/beverage

I guess it is some kind of plum-flavored marinade/tea beverage to soak some japanese food in, like onigiris, lol
Click to expand...

That must be talking about the little crunchy beads that it came with!
 
from what i've seen 'kobu' = 'konbu', ie it's just a spelling variant, since the two are pronounced much the same there is basically no difference
 
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