well actually, if you stored it properly (in a fridge), cold rice is often better than freshly cooked rice (given you dont store it for too long). It has a lower glycemic index, so it doesn't spike your blood insulin that much.no this would be unsafe rice consumption procedure

have you ever had rice from a fridge. i have, it's fucking disgusting. it's this weird mix of dry and wet in like every single way you don't want it to. all the water inside evaporates to the outside so you wind up with a weird thin mushy outer layer and a half-dry internal that's barely avoiding the line of hard. who would ever eat fridge rice willingly is beyond me.well actually, if you stored it properly (in a fridge), cold rice is often better than freshly cooked rice (given you dont store it for too long). It has a lower glycemic index, so it doesn't spike your blood insulin that much.![]()
ever tried reheating that ?have you ever had rice from a fridge. i have, it's fucking disgusting. it's this weird mix of dry and wet in like every single way you don't want it to. all the water inside evaporates to the outside so you wind up with a weird thin mushy outer layer and a half-dry internal that's barely avoiding the line of hard. who would ever eat fridge rice willingly is beyond me.

yes of course i reheat it. i own a designated steamer to return leftover rice to its former glory.ever tried reheating that ?![]()
answer the charge or forever be known as the poster who couldn't cook a pilaf to preserve their peaceignoreing the biryani comment. such a baseless assault on my character is not worth my time