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Heart Attack on a Plate: Delicious, Easy, and Fattening Recipes

Ok so we learnt this crazy sweet dessert recipe when I was 12 or something.

Things you need:
Digestive biscuits, you know the plain rich tea or whatever you get in america
250 g Icing sugar (That is right)
25 g Butter
50 g Cocoa powder

This is meant for more than one serving though, so I guess you could halve it or whatever.

First you make a paste out of the sugar butter and powder and a bit of water to let it mix.
Then you put your biscuits in a tray and layer it with the paste. Add as many biscuit / paste layers as you want.
Leave it in the freezer.

Once it's done, you'll get this wonderful biscuit cakey thing which is kinda crunchy chewy and hella chocolatey and sweet.

I am not responsible if you get diabetes
 
So I'm at the bakery the other day, and a blonde woman with her family walks in, takes a good wiff of the air, and says "MMM, it smells delicious!".

I take a wiff and think "It's just sugar and butter..."

Then I realize that's the typical american diet.
 
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